I make all types of toasts, this is just one of them! It works great as a breakfast, appetizer or tea time snack. You can keep the corn mixture prepped ahead of time and just toast the slices when you are ready to serve!
Mix all the ingredients for corn mixture in a bowl.
Apply butter on both sides of bread slices.
Add corn mixture, sprinkle cheese on bread slices.
Transfer this on a heated pan, cover with a lid and toast till cheese melts and bread is crisp.
Serve with ketchup.
